Cheese is a metaphor for what you want to have in life. It could be a good job, loving relationship, money or health. The very core message of the book is this: things constantly change so we must adapt. The quicker we adapt a change the more satisfied will be with.
Generating an agri-business that is sustainable, innovative and profitable; Building around the basics of farming.
Ingredients for our Cheese:
Hiring and retaining self motivated staff
Implementing new agricultural practices and new technology
Promoting a safe and fun farm culture.
Completing farming projects within scheduled guidelines.
Advocate cleanliness and organization in our farming operation.
Tasks we are doing now:
( Sniff, Scurry, Haw and Hem )
Start staff manuals and task orientation manuals ( video )
Promote and provide education to staff and public regarding horticulture in Sask, Canada and globally
Provide safety training to staff
Maximize net profit per acre by growing high demand and/or high value crops
Continue Integrated Pest Management Protocol
Continue water management program
Educate staff on equipment operation, safety and maintenance
Drip line for water management
Green manures for soil health
Biological pest controls for reduced chemical usage
GPS for steering and field mapping
Agritourism for increased farm exposure, education and fun